Chocolate Fondue is one of our absolute favorite desserts! It makes any occasion feel special.
We think this is the perfect dessert to go with your Valentines Day plans. And the best part is, you won’t be working on it all day! All you do is add all the ingredients to the Fondue pot!
If you don’t have a Fondue pot, you can still make it! Just add everything to a pot on the stove. It is trickier to keep at the right temperature and isn’t quite as romantic, but it is just as delicious.
Something we love about this dessert it that just about everyone can find something they love with it. There are so many different dipping ideas for this! We have even heard of people dipping potato chips. You can customize it for even the pickiest eaters.
- 12 1 oz Milk chocolate candy bars, broken up may use dark chocolate
- 1/4 cup Milk
- 1/4 cup Heavy cream
- 10 large Marshmallows
- Angel food cake
- Pound cake
- Place the broken-up chocolate, milk, and marshmallows in a fondue pot. Stir until melted. Gradually add in the heavy cream. Keep stirring ever so often with a wooden spoon while the heat is on the fondue pot. Add more cream if it gets too thick.